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Beef Salmon Cut Steaks 13.84 per KG 6.29 per LB. Cut from prime rump beef and are ideal fro slow cooking - ideal with a beef gravy -
£3.99 per Kilo -
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Made from the finest beef and speaks for itself. Make traditional mince and tatties, lasagne, chilli or bolognese. It is a versatile favourite. -
Rolled Brisket cut, trimmed and rolled to the highest standard - Ideal for a slow roast. -
Salmon cut is a prime piece of Sliver side with a succulent flavour and is ideal for roasting. Perfect as a Sunday lunch or dinner -
Cut from the rump and ideal for slow cooking. Add sausages and puff pastry to make your home made steak pie. -
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All sausages are shop made from a traditional recipe and are excellent for breakfast or why not mash into potatoes for traditional Stovies
Call Alan on 07867 319701|alan@alanscobbie.com
